Beers – The Molly House Manchester
Skip to content Skip to footer
1pm-11pm Sun to Thu || 1pm-1:30am Fri to Sat
26 Richmond St, Manchester M1 3NB

Beers On Tap

Available Now

Shroom Zoom - 4.3% - Pale
Big Trip
Soft and juicy session NEIPA double dry hopped with large amounts of Elani and Strata hops. A fresh burst of mango, orange zest, and soft peach hits the nose, wrapped in a cloudy NEIPA haze. Juicy waves of sliced pineapple, crushed guava, and strawberry-kiwi from Elani and Strata roll across a pillowy oat-and-wheat body. Light hop resin and citrus pith add just enough bite to keep things lively and sessionable. It finishes silky, fruity, and refreshingly crisp with further grapefruit back-notes. Vegan friendly. - Available
Mobberley Best - 4% - Copper / Red / Brown
Mobberley Brewhouse
Well rounded, premium best bitter with a perfect balance of malt sweetness and hop bitterness. Smooth rich and satisfying with a lingering depth of flavour. - Available
Holme Moss - 5.9% - Pale
Weekend Project
An IPA hopped with Mosaic. Super pale, hoppy with a sharp bite and dank aromas - slight haze. Vegan friendly. - Available
Harlequin Simcoe - 4.3% - Blonde / Straw
Mallinsons
A new dual hopped ale with Harlequin and Simcoe. This is very pale blonde with gorgeous aromas of soft summer fruits. The bitterness has elements of passion fruit and peach, and the lovely lingering bitterness gives soft marmalade notes. Very lush! - Available
Solo - Citra - 3.8% - Pale
Triple Point
Single hop session NEIPA. Hazy, hoppy, pale. Citra performs Solo. Expect grapefruit, lime and melon. Not strong. Just big. - Available
He Doesn't Look A Thing Like Jesus - 4.1% - Pale
Big Trip
Tropical fruit salad in a pint from this super pale Southern Hemisphere session IPA brewed with premium Motueka and Enigma hops. Zesty lime and pineapple on the nose, with the first sip serving up Mojioto vibes, hints of red berries and that tropical fruit blast. Finished perfectly clean with low bitterness. Gluten free and vegan friendly. - Available
Pentland Hills - 5.4% - Pale
Weekend Project
A Nordic pale ale fermented at a high temperature with Kveik yeast, a Norwegian farmhouse strain - pouring hazy with a combination of Citra, Nectaron and Rakau dry hopping. Vegan friendly. - Available

Coming Soon

Azacca - 4.1% - Pale
Mallinsons
A single hopped beer brewed using only Azacca hops from the USA. This is a blonde ale with lemon citrus notes in the aroma, a lemon citrus tart hoppy flavour and a dry powerful finish. - Coming Soon
Coley's Bitter - 4% - Copper / Red / Brown
Coley's
Closer to a Best than a Manchester Bitter, we comprised four different speciality malts with our base grains creating an almost autumnal postcard vision of red and copper hues and a complex flavour profile that bursts with caramelised nuts, dried fruits and, with a charge of First Gold hops, a bittersweet marmalade finish. - Coming Soon
Coley's West - 5.2% - Pale
Coley's
Hopped with Citra Spectrum, Chinook T90, Columbus T90, Cascade T90 and Centennial T90, this West Coast Pale oozes with pine, bitter grapefruit, juicy tangerine rind and zesty citrus peel. The inclusion of Vienna, Caramalt and a careful blend of differently kilned pale malts, results in a beautiful golden orange glow topped off with a packed off-white foamy head. This is our take on a complex style that brings both bitter and sweet, floral and citrus, dryness and mouthfeel. It’s a style that inspired us, and many other brewers, to brew beer. It’s a style that some say kicked off a revolution. - Coming Soon
Corvus - 7.4% - Dark
Squawk
A deep, multi-layered stout. Eight malts go into making the full bodied stout, with a slight dry hop of Sorachi to give a peppery floweriness that compliments the beer so well. - Coming Soon
Lore - 7.2% - Golden / Amber
Squawk
This DDH IPA is bursting with BIG tropical energy. Early additions of Idaho 7 and BRU-1 Spectrum lay down a plush base of overripe pineapple, stone fruit, and sticky resin. A double dose of dry hopping with Strata and Citra Cryo intensifies the profile with notes of mango smoothie, dank citrus, and a hit of passion fruit funk. Medium-bodied with a soft mouthfeel that's all encompassing, this IPA hits hard without overwhelming. Collaboration with Northern Monk. Vegan friendly. - Coming Soon
Looking to book a table?
Book Now